Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate mousse pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Combine chocolate, vanilla and salt in processor. With processor running, gradually pour hot cream through feed tube and process until chocolate. Chocolate Mousse Pie Sky-high and scrumptious, this fluffy chocolate delight is super to serve to company. You can put the pie together in a wink - and it'll disappear just as fast!
Chocolate mousse pie is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Chocolate mousse pie is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have chocolate mousse pie using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate mousse pie:
- Get 1 - Ready Made Graham Cracker Crust (either graham crust OR chocolate crust you can use)…. try using a deep dish style pie crust like a 9 inch if you can get one…..Or you can make your own crust
- Take 3 - Cups Cold Milk
- Take 2 -Packages Jello Instant pudding and Pie, Chocolate Flavor (4 ounce size)
- Prepare 1 -Tub Cool Whip Frozen Topping (thawed) 8 ounce size
- Make ready Splash Vanilla Extract
- Take 1 -Pack Marshmallows (either small size OR Large size)
- Take Broken up pieces of Oreo Chocolate cookies
It's a really simple chocolate mousse filling scooped high into a pre-baked pie crust, then chilled for just a bit. The massive benefit of this pie is that it lasts and. This amazing Chocolate Lover's Chocolate Mousse Pie has a chocolate crust with a milk chocolate coating, fluffy chocolate filling, whipped cream and is topped with a chocolate drizzle. Perfect for entertaining or elegant treats.
Steps to make Chocolate mousse pie:
- In a large bowl add milk to dry pudding packages.
- Beat with wire whisk for about 2 minutes, then add splash of vanilla extract.
- Gently fold in thawed whipped topping, stirring into the chocolate pudding mixture until no white remains from the whipped topping.
- Spread chocolate mixture into prepared chocolate OR graham cracker crust (if you can find a 9 inch size pie crust deep dish style, it’ll be perfect for this dessert as this dessert makes ALOT).
- Chill pie for about 2 hours in refrigerator.
- After pie has chilled place broken pieces of Oreo cookies and marshmallows all over top of pie.
- You can chill pie again for another 2 or more hours or overnight so it all settles nicely, when you cut into the pie it should have the smooth consistency of a chocolate mousse….
- Eat and Enjoy ! This is what mine looks like when it’s all done and chilled…. :)
This amazing Chocolate Lover's Chocolate Mousse Pie has a chocolate crust with a milk chocolate coating, fluffy chocolate filling, whipped cream and is topped with a chocolate drizzle. Perfect for entertaining or elegant treats. How to Make Chocolate Mousse Pie Add butter, milk, semi-sweet chocolate chips, bittersweet chocolate chips and marshmallows to a large saucepan. Heat over low heat, stirring constantly until chocolate and marshmallows have melted. Remove from heat, stir in vanilla pour into a large mixing bowl and let cool to room temperature.
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