Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cheese cake in pressure cooker. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cheesecake "baked" in the pressure cooker is much more forgiving than baked in the oven, and you won't get dried out crusty edges if you cook it a few minutes longer. 👍 Helpful Tip: Take the guesswork out of making cheesecake by using an instant-read thermometer. Pressure Cooker Peanut Butter Cup Cheesecake This is a creamy peanut butter chocolate chip cheesecake with an Oreo cookie crust. The decadent cheesecake drips with milk chocolate ganache and chopped peanut butter cups on top. Red, White, and Blue Pressure Cooker Cheesecake Place trivet in pressure cooking pot.
Cheese Cake in Pressure Cooker is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Cheese Cake in Pressure Cooker is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cheese cake in pressure cooker using 13 ingredients and 22 steps. Here is how you cook that.
The ingredients needed to make Cheese Cake in Pressure Cooker:
- Get for crust
- Take 10 Graham Crackers (I used chocolate graham)
- Get 4-6 T Butter +/- melted
- Prepare 2 t to 1.5T Brown Sugar (to desired level of sweetness)
- Get Pinch Sea Salt
- Make ready for batter
- Prepare 16 oz Philly Cream Cheese -room temp
- Make ready 2/3 C White Sugar
- Take 1/2 cup Sour Cream (Breakstones is good) -room temp
- Take 2 T Cornstarch
- Make ready 2 t Vanilla Extract
- Prepare 2 Pinches Sea Salt
- Take 2 large eggs
When finished cooking, quick-release the pressure. The cheesecake should be jiggly but set in center. Remove springform pan from pressure cooker; remove foil. Check out all of the Instant Pot Cheesecake recipes on A Pressure Cooker.
Instructions to make Cheese Cake in Pressure Cooker:
- Process graham crackers to crumbs and combine in bowl with sea salt and brown sugar.
- Mix in the butter until mixture sticks together.
- Line sides and bottom of 7 inch spring form pan with parchment paper.
- Use spoon/measuring cup etc. to pack crumb mixture in bottom to form crust.
- Place pan in freezer while mixing batter.
- For batter see below
- Mix the Sugar, Cornstarch and Salt in a small mixing bowl
- Put Cream Cheese in a mixing bowl and beat with a hand blender on low until broken up.
- Mix in Sugar mixture on low a little at a time, scraping down sides as needed until combined.
- Add Sour Cream and Vanilla and mix on low until combined.
- Blend in Eggs one at a time until combined on low scraping down sides as needed.
- Take pan out of freezer and pour batter in.
- Tap pan on counter top to remove bubbles. You probably won't get all of them out. When finished cover pan with aluminum foil. Doesn't need to be air tight.
- Make a foil sling by folding aluminum foil sheet into approx. 3 inch strip long enough to allow you to put the pan in and out of the pressure cooker. After it's in, fold tabs down when placing pressure cooker lid on.
- Put liner in cooker and add 1 cup of water and trivet. Turn cooker on with lid removed to bring water up to where it's just beginning to boil
- Put aluminum foil covered pan and sling into cooker folding tabs of sling down.
- Put lid on cooker.
- Cook on high pressure for 38 minutes. This time is due to the smaller size of the spring form pan and the depth of the batter.
- Allow full Natural Pressure Release.
- Remove with foil sling.
- Uncover and admire your beautiful work.
- Chill before serving.
Remove springform pan from pressure cooker; remove foil. Check out all of the Instant Pot Cheesecake recipes on A Pressure Cooker. Peppermint, Chocolate, Peanut Butter and more. Pressure Cooker Lindy's New York Cheesecake This Pressure Cooker New York Cheesecake is awesome topped with Pressure Cooker Lemon Curd, Fresh Berry Compote or Gooey Hot Fudge Sauce. Other Instant Pot Cheesecake Recipes to Make.
So that’s going to wrap it up for this exceptional food cheese cake in pressure cooker recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!