Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, magic bars by magnolia bakery. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
For perfectly cut cookie bars, line entire pan with foil, extending foil over edge of pan. Coat lightly with no-stick cooking spray. After bars have baked and cooled, lift up with edges of foil to remove from pan. The original magic cookie bars don't have butterscotch or extras (hey, not that those don't make the bars better!) but I wanted to provide you guys with the basic, old a heck, classic magic cookie bar recipe that started it all!
Magic Bars by Magnolia Bakery is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Magic Bars by Magnolia Bakery is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook magic bars by magnolia bakery using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Magic Bars by Magnolia Bakery:
- Prepare 4 1/2 cups graham crackers
- Take 1 1/2 cups or 3 sticks butter
- Get 2 cup chopped wlanuts
- Get 4 cups (unsweetened) shredded coconut
- Take 3 (14 oz) cans or 42 oz of (sweet) condensed milk
Layer evenly with chocolate chips, coconut and nuts. Seven Layer Magic Bars A buttery graham cracker crust is topped layers of chocolate chips, butterscotch chips, coconut, chopped nuts, and then finished off with a blanket of sweetened condensed milk. Cookies & Bars Double Fudge Brownie. Recently changed owners but still the same great.
Instructions to make Magic Bars by Magnolia Bakery:
- Preheat oven to 325°
- In a large bowl, combine the graham cracker crumbs with the melted butter. Press firmly into an ungreased 12 x 18″ (half this size) jelly roll pan.
- Sprinkle the walnuts, then the chocolate chips, and then the shredded coconut.
- On top, pour three cans of sweetened condensed milk evenly to completely cover the coconut. Use a spatula if needed.
- Bake for 30-35 minutes or until lightly golden. Be careful not to overbake.
- Allow bars to cool to room temperature before cutting and serving.
Cookies & Bars Double Fudge Brownie. Recently changed owners but still the same great. Cookies & Bars Double Fudge Brownie. Each Magic Bar is hand crafted in our historic bakery in the heart of Downtown Clare, Michigan. These bars are layered with chocolate chips, butterscotch chips, walnuts and coconut.
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