Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, key lime pie from eagle brand. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Key lime pie From Eagle Brand is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Key lime pie From Eagle Brand is something which I’ve loved my whole life.
WHISK sweetened condensed milk, lime juice and sour cream in large bowl until blended. Stir in food coloring, if using. Whisk sweetened condensed milk, lime juice and sour cream in large bowl until blended. Key lime pie From Eagle Brand.
To get started with this recipe, we have to first prepare a few ingredients. You can cook key lime pie from eagle brand using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Key lime pie
From Eagle Brand:
- Get 1 For the Key Lime Pie
- Make ready also see notes below
- Prepare 1 **Note… For my version I use vanilla cream sandwich cookie crust (in my profile)
- Make ready 1 *** I use fresh squeezed key lime juice
- Prepare 1 ****I zest some key limes and add about 1-2 tablespoons into the pie and reserve some for garnish
- Get 1 Eagle Brand classic version
- Make ready 14 oz sweetened condensed milk
- Get 4 egg yolks lightly beaten
- Prepare 1/2 cup key lime juice
- Take 1 9" ready made graham cracker pie crust
Add vanilla and key lime juice, and stir with a spoon (important to not use mixer at this point), til all juice is incoportated. I'm laughing at my cookbook terms - just make sure it's well mixed. Pour into. on top of pie, sealing carefully to edge . cup ReaLime Reconstituted Lime Juice for ReaLemon. For the filling: Whisk the egg yolks, condensed milk, lime juice and lime zest in a medium bowl until combined.
Steps to make Key lime pie
From Eagle Brand:
- Preheat oven to 350
- In large bowl mix sweetened condensed milk and egg yolks on low speed. Do not over mix. Slowly add key lime juice and mix on low speed till ingredients are well mixed. *** fold in 1-2 TB key lime zest if desired.
- Cover edges of pie crust with pie crust shield or foil so edges don't burn. Pour mixture into desired pie crust and bake on 350 till no longer jiggly and toothpick comes out clean.
- Chill and serve with whipped cream. Garnish with left over zest if desired.
- Enjoy!!
Pour into. on top of pie, sealing carefully to edge . cup ReaLime Reconstituted Lime Juice for ReaLemon. For the filling: Whisk the egg yolks, condensed milk, lime juice and lime zest in a medium bowl until combined. Mix limeade and Eagle Brand milk. Add Cool Whip and two drops green food color. Mix and pour into baked pie shell.
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