Turtle Poke Cake
Turtle Poke Cake

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, turtle poke cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Turtle Poke Cake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Turtle Poke Cake is something that I’ve loved my entire life.

This Chocolate Turtle Poke Cake is a moist chocolate cake soaked with caramel sauce and topped with caramel chocolate frosting and chopped pecans! It's a delicious poke cake recipe made completely from scratch! Once of my favorite parts about anything "turtle" flavored is the caramel. I am such a caramel lover.

To begin with this particular recipe, we must first prepare a few components. You can cook turtle poke cake using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Turtle Poke Cake:
  1. Prepare 1 box super moist Betty Crocker chocolate cake
  2. Take 3/4 jar smuckers caramel topping
  3. Prepare 1 cup unsalted softened butter
  4. Take 1 teaspoon vanilla
  5. Get 1/2 cup coco powder
  6. Get 2 cups powdered sugar
  7. Get 2 teaspoons milk
  8. Take 1/2 cup mini chocolate chips
  9. Get 3/4 cup chopped pecans
  10. Get 1/4 jar smuckers caramel topping

Chocolate Turtle Cake — This decadent poke cake is topped with whipped topping, salted caramel sauce, mini chocolate chips, and chopped pecans. It's so easy to make, and a huge hit at parties! Gooey caramel contrasted with crunchy pecans and decadent chocolate is a combination I can't resist. Turtle Poke Cake is an easy cake recipe soaked in caramel and topped with chocolate and pecans.

Instructions to make Turtle Poke Cake:
  1. Cook chocolate cake as directed on box. Let it sit for 10 minutes
  2. Poke the cake with a wooden spoon. Pour 3/4 jar of caramel
  3. Next, in a small bowl, create the chocolate frosting by combining the coco, butter and powdered sugar
  4. Spread frosting over cake. Sprinkle chocolate chips and pecans over cake. Drizzle the rest of the caramel topping
  5. Serve with ice cream. Enjoy!

Gooey caramel contrasted with crunchy pecans and decadent chocolate is a combination I can't resist. Turtle Poke Cake is an easy cake recipe soaked in caramel and topped with chocolate and pecans. Poke cakes have been around forever but they seem to be growing in popularity lately. If you have never had one they are delicious cakes with holes poked in them and some kind of jell-o, or pudding, or sauce, drizzled over them so that it seeps into. Before you jump to Turtle Poke Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

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