Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, no bake eclair cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
No-Bake Chocolate Eclair Cake No-Bake Chocolate Eclair Cake. This is a very quick and simple no bake dessert cake. It uses graham crackers and a pudding mixture. It tastes just like an eclair, but there is enough for a crowd!!
No Bake Eclair Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. No Bake Eclair Cake is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook no bake eclair cake using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make No Bake Eclair Cake:
- Prepare 1 tub Cool Whip
- Prepare 2 small packages instant vanilla pudding
- Prepare 1 box honey graham crackers (you probably won’t use the whole thing)
- Prepare 1 tub chocolate frosting
A no bake eclair cake recipe that tastes like a creamy and decadent cross between Boston cream pie and a chocolate eclair. If you love eclairs you are going to go crazy for this no bake chocolate eclair cake. No-Bake Chocolate Eclair Cake No-Bake Chocolate Eclair Cake. How to make the best chocolate no bake eclair cake: The idea of this recipe is so easy.
Instructions to make No Bake Eclair Cake:
- Make the pudding in a large mixing bowl as per instructions on the package.
- Fold in the Cool Whip and blend together well.
- Place a layer of graham crackers on the bottom of a sheet cake pan. Spread the pudding mixture on top. Repeat the process, making layers, until all the ingredients are used or you run out of room.
- Melt down the frosting. To do this, place it in a microwave safe bowl and microwave for 20 seconds at a time, checking and stirring each time.
- Once it is good and liquified, pour it evenly over the top of the cake.
- Refrigerate overnight for best results and enjoy!!
No-Bake Chocolate Eclair Cake No-Bake Chocolate Eclair Cake. How to make the best chocolate no bake eclair cake: The idea of this recipe is so easy. Prepare each layer and then layer according to recipe instructions. In a medium sized mixing bowl, combine the pudding mixes and milk together. We used a hand mixer for this, but you could easily use a whisk.
So that’s going to wrap this up for this special food no bake eclair cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!