Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, very berry float. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Very Berry Float SpottedByD NCR, PH. Perfect for your holiday sweet tooth. Lay grahams buscuits at the bottom of your bowl/dish.. In a large pitcher, combine the strawberries, blackberries, raspberries, blueberries, brut rosé, and triple sec.
Very Berry Float is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Very Berry Float is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have very berry float using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Very Berry Float:
- Make ready 1 c All-purpose cream, or as needed
- Take 1 pack Mixed berries, defrosted
- Get as needed Graham biscuits,
- Take 1/2 small can Condensed milk, or to taste
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Instructions to make Very Berry Float:
- Lay grahams buscuits at the bottom of your bowl/dish.
- Mix together the cream and condensed according to your preferred sweetness.
- Pour on top of biscuits. Make layers of biscuits and cream as desired, depending on your quantity of ingredients.
- Top with thawed mixed berries. No need to be neat, as the berry colors pop out nicely on the bed of cream mix.
- Chill before serving. Enjoy!
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