Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lentil and chick pea curry. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lentil and chick pea curry is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Lentil and chick pea curry is something which I’ve loved my entire life. They are fine and they look wonderful.
Pulses are very nutritious and perfect for cooking on a budget. This chickpea and red lentil curry is great for warming up on a cold evening. Chickpea and Lentil Curry This curry is packed with goodness, chickpeas, red lentils, spinach and peppers! And because of all the protein, this curry is super satisfying and filling.
To begin with this particular recipe, we must first prepare a few components. You can cook lentil and chick pea curry using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lentil and chick pea curry:
- Get 2 finley diced onion
- Prepare Large page of young spinach
- Take 200 g yellow lentils
- Make ready 1 green chilli finley chopped
- Get Tin chopped tomatoes
- Take 1 tbsp Graham masala
- Make ready 1 tsp garlic powder
- Take Bunch coriander
It's incredibly flavorsome, and as with most homemade curries, you can decide whether you want to make it mild or spicy. This recipe is made using pantry staples, and ingredients you might already have available in your kitchen. Coconut Lentil & Chickpea Curry that's creamy, sweet, savory, spicy, and pairs perfectly with rice. Top it off with basil for the perfect, easy, healthy dinner recipe!
Steps to make Lentil and chick pea curry:
- Slowly soften the onion in a little oil
- When softened add the gram masala when aromatic
- Add the lentils coat in the onion spice mixture
- Add chopped tomatoes water to cover and gentle simmer.
- When the lentils are cooked add the garlic and season. Then the spinach
- If you like nutmeg can be added as goes well. Chop coriander including stalks and your ready to go.
Coconut Lentil & Chickpea Curry that's creamy, sweet, savory, spicy, and pairs perfectly with rice. Top it off with basil for the perfect, easy, healthy dinner recipe! This recipe is vegan, vegetarian, gluten-free, and dairy-free. Season with salt and pepper; bring to boil. Ingredients: Organic Tomatoes Diced In Juice (Organic Diced Tomatoes, Organic Tomato Juice, Citric Acid And Calcium Chloride), Water, Organic Garbanzo Beans, Organic Lentils, Organic Coconut Milk (Organic Coconut Milk, Water, Guar Gum.
So that is going to wrap this up for this exceptional food lentil and chick pea curry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!