Graham Chocolate Chips Ahoy Cookies Float
Graham Chocolate Chips Ahoy Cookies Float

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, graham chocolate chips ahoy cookies float. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mix the hersheys syrup, fresh milk, table cream and condense milk in a bowl. Stir it very well then add salt. In a container, place the graham crackers and sprinkle the crushed chocolate chips ahoy cookies. Add sugar; beat until well blended.

Graham Chocolate Chips Ahoy Cookies Float is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Graham Chocolate Chips Ahoy Cookies Float is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook graham chocolate chips ahoy cookies float using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Graham Chocolate Chips Ahoy Cookies Float:
  1. Take 1/2 cup hersheys chocolate syrup
  2. Make ready 1 can sweetened condense milk
  3. Get 1 can table cream
  4. Prepare 1/2 cup fresh milk
  5. Take 20 pieces chocolate chips ahoy cookies crushed
  6. Get 1/2 teaspoon salt
  7. Take 2 packs graham crackers

CHIPS AHOY! delivers the sweet, delicious taste that America loves! These crowd-pleasing cookies are delightfully thin for a crisp crunch and come with chocolate chips. A resealable pack with easy-pull tab keeps cookies fresh and is great for snacking, sharing, or traveling. Chips Ahoy is, without a doubt, so popular that its name becomes synonymous with the chocolate chip cookie snack.

Steps to make Graham Chocolate Chips Ahoy Cookies Float:
  1. Mix the hersheys syrup, fresh milk, table cream and condense milk in a bowl. Stir it very well then add salt.
  2. In a container, place the graham crackers and sprinkle the crushed chocolate chips ahoy cookies. Pour the mixture you first made in a bowl. Then add another layer of graham crackers, then sprinkle another batch of crushed chips ahoy cookies then pour your mixture on top of it.
  3. Keep refrigerated until it will turn out like an ice cream cake.
  4. Happy tummy! Enjoy your dessert!

A resealable pack with easy-pull tab keeps cookies fresh and is great for snacking, sharing, or traveling. Chips Ahoy is, without a doubt, so popular that its name becomes synonymous with the chocolate chip cookie snack. The brand is a favorite among children across generations all over the country. Make this copycat chewy Chips Ahoy at home now. Chips Ahoy knew that it wasn't a chocolate chip cookie and decided to take a closer look.

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