Apple Pie
Apple Pie

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, apple pie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Our classic apple pie takes a shortcut with easy Pillsbury™ refrigerated pie crust! Baked with a filling of fresh apples and warm spices, there is as much simple joy in preparing this pie as there is in eating it. Each bite makes your friends and family feel warm, cozy. In a small bowl, combine the sugars, flour and spices; set aside.

Apple Pie is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Apple Pie is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have apple pie using 16 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie:
  1. Get This is a two step recipe
  2. Make ready For pie shell
  3. Prepare 2 cups Flour
  4. Prepare 1 Egg
  5. Make ready 1/4 cup Butter
  6. Prepare 1/3 cup Cow milk
  7. Take 1 tsp Sugar
  8. Make ready 1/4 tsp Salt
  9. Make ready For filling
  10. Take 400 gms Apples
  11. Get 3 tbs Sugar
  12. Get 2 tbs Jam (any flavour, here I used mixed fruit)
  13. Get 1" piece Cinnamon
  14. Take 1/4 tsp Nutmeg powder
  15. Get 1 tbsp Cornflour mixed in 3 tbsp water
  16. Make ready 1 tbsp Butter

Apple pie is best served warm with a big scoop of vanilla ice cream on top. Put the apple filling in the pan and mound it slightly in the. Place the bottom crust in your pan. Cover with a lattice work crust.

Instructions to make Apple Pie:
  1. Peel the apples, cut them into medium pieces and wash it and rinse properly
  2. Heat the butter for the filling in a pan and add cinnamon to it
  3. Add apple pieces to it and sauté for 1 min
  4. Add 3 tbs sugar to it
  5. Add the jam to it and mix well
  6. Add the cornflour mixture and mix well
  7. Add nutmeg powder and mix everything, switch off the heat and cool down
  8. For the shell / crust add butter (1/4 cup) to the flour, salt and sugar (1 tbs) and mix
  9. Add egg and milk and make a dough
  10. Divide the dough into two portions
  11. Flatten up one portion with a rolling pin, give it a shape of a big chapatti (slightly bigger than your baking pan)
  12. Grease butter in the mould and spread the chapatti in it
  13. Fill it with the apple-jam filling
  14. Flatten up the other portion of the dough to make a chapatti and cut down it into some ribbon / stirps
  15. Place the srips onthe crust in a crisscross manner
  16. Beat an egg and brush it over the strips
  17. Bake it in a preheated oven at 180°C for 20 mins
  18. After baking take it out, cool down and remove from the pan. It's ready for the serving.

Place the bottom crust in your pan. Cover with a lattice work crust. Hundreds of thousands of people search for the best recipe. In a bowl, toss apples with lemon juice. Combine sugar, flour, cinnamon, salt and nutmeg; add to apples and toss.

So that is going to wrap it up for this special food apple pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!