Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, besan ka salan #cookpadramadan #sehri. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
#Besankasalan#godre #allforyoucookingandvlogdear subscribersaoathis is my new recipe about besan ka salan.godre recipe.gitta gravy.besan curry.its so easy an. ABOUT Besan Ka Salan RECIPE A very famous, light and healthy Hyderabadi dish served mainly during breakfast. Search results for Besan Ka Salan recipes All Results English Urdu Cooking Videos Articles. Besan ka salan - A easy and delicious gram flour based curry with vegetables..
Besan ka salan #cookpadramadan #sehri is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Besan ka salan #cookpadramadan #sehri is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook besan ka salan #cookpadramadan #sehri using 25 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Besan ka salan #cookpadramadan #sehri:
- Make ready 1 st step ingre:
- Get 1 cup Besan
- Prepare 2 Tematar
- Make ready 1 Onion
- Prepare 1 tsp Zeera
- Prepare Ghee half cup
- Get 1 tsp Lal mirch pwdr
- Make ready 1 tsp Garam masala pwdr
- Make ready 1 tsp Pisa dhanya
- Prepare Salt
- Take 4/5 cups Pani
- Make ready Lehsan 4 jaway
- Take 1 piece Adrak
- Get 2 nd step ingre:
- Take 2 Tematar
- Get Pyaz 1 slice cut
- Take 1 tsp Saboot garam masala
- Take 1 tsp Zeera
- Get Dry meethi half tsp
- Prepare 1 tsp Red chilli flakes
- Make ready Salt
- Prepare Kaloonji zara si
- Take Haldi half tsp
- Get Garam masala pwdr half tsp
- Take Hara dhanya hari mirchen as req
Besan Masala Poori is a yummy poori made with besan/gram flour, semolina, and spices. It is spicy and delicious poori at the flavor of mint. It can be served with ginger tea/chutney/curry. The roasted besan gives the Shimla Mirch Besan ki Sukhi Subzi a wonderful mouth-feel, rich taste and strong, appetizing aroma.
Steps to make Besan ka salan #cookpadramadan #sehri:
- Subse phele first step k ingre me se pyaz,tematar,lehsan r adrak ko paste bana lein.
- Phir ek pateeli me 1 step k ingre siwaye besan k dal k boil anay dein.
- Ab flame halki kar k thora thora besan dalte hue mix karte jayen k koi lumps na baney.
- Chamach chalte rahen thick hojaye to flame off kar dein.
- Ab ek pateeli me oil dal k pyaz r lehsan ko golden karen.phir 2nd step k sub ingre dal k bhone.zara sa pani add karen.
- Besan wala mixture add karen r ache se bhon lein jab oil ya ghee nazar anay lage to utar lein.hara dhanya mirche r lemon dalien parathe ya chawal k sath serve karen.
It can be served with ginger tea/chutney/curry. The roasted besan gives the Shimla Mirch Besan ki Sukhi Subzi a wonderful mouth-feel, rich taste and strong, appetizing aroma. You will really enjoy having this dry subzi with rice and dal or your favourite Indian bread. Try other subzi recipes like Subzi Pasanda or Subzi Ka Salan Baghare Baigan, Mirch Ka Salan (chillies in a creamy gravy) and Ambada (a mutton dish) are other famous Hyderabadi dishes. Chugar is a dish made of mutton, chicken and other vegetables.
So that’s going to wrap this up for this exceptional food besan ka salan #cookpadramadan #sehri recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
