Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, easy chineese cutlet. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Chineese Cutlet is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Easy Chineese Cutlet is something which I’ve loved my entire life. They’re nice and they look fantastic.
best recipe umeed hai aapkp pasand ayegi! Hi Welcome to our YouTube channel Creative Cooking Corner Agar aapko meri video pasand aye to like kare, share kare. Chinese Chicken Cutlets (Served With Russian Salad) Take a big bowl add mash potatoes, shredded boiled chicken, Salt, crushed black pepper and Chinese Salt and mix well. Taste and Adjust seasoning according to your taste.
To begin with this recipe, we must first prepare a few components. You can have easy chineese cutlet using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chineese Cutlet:
- Make ready 1 Step
- Make ready 1 kg Boiled potato
- Make ready Salt as per taste
- Make ready 1 teaspoon Soya sauce
- Get 1/2 teaspoon white pepper
- Get 1/2 teaspoon black pepper
- Prepare 1 teaspoon chilli sauce
- Prepare 2 Step
- Get Chicken qeema half kg
- Get Shimla mirch 1 small finely chopped
- Make ready Namak as per taste
- Prepare Kali mirch 1/2 teaspoon
- Get Oil 2 to 3 tbspoon
- Get 3 Step
- Prepare 1 egg
- Get Bread crums 1 plate
- Prepare Oil for frying
Transfer to paper towels to drain and season with salt right away. When you need dinner fast, chicken cutlets are the ideal ingredient. A cutlet is essentially a chicken breast with the tender removed. It's then sliced horizontally and pounded into thin slivers.
Steps to make Easy Chineese Cutlet:
- Step 1 May potato my sub cheese add kar ky achy trha mix kar lain
- Step 2 may Aik pan may oil add kry phir chicken ko 5 mint cook kar lain 5 mint baad kali mirch or namak dal ky achy trha paka lain or phir shimla mirch add kar dain 5 mint tak dum day dain halki anch may….
- Step 3 ab potato mixer ko hath my ly kar middle my chicken ki filling 1 tbspoon daly phir potato mixer ko kabab ki shape day dain…
- Phir egg ko beat kry us my kabab ko dip kry or bread crumbs lagalain or thory sy oil may shallow fry kar lain 5 mint aik side kar lain or 5 mint dosry side…. Ready easy chineese cutlet… Enjoy with ketchup…
A cutlet is essentially a chicken breast with the tender removed. It's then sliced horizontally and pounded into thin slivers. The wonderful thing about chicken cutlets is that they cook in a flash, and make busy weeknights so much easier. These tasty meatballs are easy to make. Wonderful for your Chinese New Year celebration or as an addition to a holiday buffet.
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