Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, qeemay k samosay (how to wrap samosa step by step). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Qeemay k Samosay (How to wrap samosa step by step) is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Qeemay k Samosay (How to wrap samosa step by step) is something that I have loved my entire life.
To make samosas, mix the flour, salt, oil, and water together. Knead the dough, then cover the bowl and set it aside. How to fold Samosa perfectly with equal Size and shape for Ramzan with homemade sheets. Ramadan Special Homemade Samosa Patti Sheet Recipe by Kitchen With Am.
To begin with this particular recipe, we must prepare a few components. You can cook qeemay k samosay (how to wrap samosa step by step) using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Qeemay k Samosay (How to wrap samosa step by step):
- Take 500 gram: Beef keema
- Prepare 1.5 tbs:Lehsan Adrak paste
- Take 1 piece: Pyaz paste
- Get 3 pieces:Hari mirch paste
- Make ready 1 tes:Cutter mirch
- Prepare 1.5 tes: lal mirch powder
- Get 1 tes:Bhuna hua zeera
- Make ready 1 tes:Garm masala powder
- Make ready 1 tes: Namak
- Prepare 1 tes:Haldi powder
- Take 2 glass:pani
- Get Oil for fry
- Get 2 pieces: Chopped Pyaz
- Prepare 1 cup: Dhaniya bareek katta hua
- Take 1 cup:Podina bareek katta hua
Press down a handful of this flour in your palm, it should form or hold the shape. Zeeray KAY Samosay Recipe by Chef Asad - It is a perfect taste of appetizer that you can enjoy with ketchup or any other sauce. It is very easy to prepare and gives you unique taste and make your iftar yummy. Learn how to make Moong Daal samosa at home and how to wrap the samosa step by step instructions, very easy recipe for those who wants to make samosa at home..
Steps to make Qeemay k Samosay (How to wrap samosa step by step):
- Keemay may tamam masalaye aur 2glass pani dal kr cook kr ly.keema cook hojaye to Pani dry kr ly.
- Keema dry hojaye to flame off kr aur Keemay may Pyaz,dhaniya aur podina dal kr mix kr ly.aur Samosay banana start krye.samosay k end seal krnye k liye Maida/aatye may Pani mila kr paste banna ly.
- Aur isye deep fry kr lain.Qeemay k Mazedar Samosay ready hy Imli ki Chutney ya ketchup k saath serve krye.
It is very easy to prepare and gives you unique taste and make your iftar yummy. Learn how to make Moong Daal samosa at home and how to wrap the samosa step by step instructions, very easy recipe for those who wants to make samosa at home.. Samosa Dough, Mince Keem Samosa & Potatoes Aaloo Samosay - Samosas are a lovely snack for a cold day, hot day or any occasion, what about those raining days. How to make Double Roti Kay Samosay. Kaleji Samosa Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
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