Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sautéed peas & corn with butter & soy sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sautéed Peas & Corn With Butter & Soy Sauce is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Sautéed Peas & Corn With Butter & Soy Sauce is something which I have loved my entire life. They’re fine and they look wonderful.
Peas combine with sauteed garlic and onions, and then simmer with a bit of chicken stock until tender. You'll never look at peas the same way again. Peas combine with sauteed garlic and onions, and then simmer with a bit of chicken stock until tender. These Sautéed Peas are ridiculously easy.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sautéed peas & corn with butter & soy sauce using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sautéed Peas & Corn With Butter & Soy Sauce:
- Get 1 cup Frozen Peas
- Prepare 1 cup Frozen Corn Kernels
- Prepare 20 g Butter
- Make ready 1-2 tablespoons Soy Sauce
- Make ready 2 Eggs *optional
- Get Freshly Ground Pepper OR Chilli
Allow this mixture to cool completely and transfer to a food safe container; refrigerate. Sprinkle with the toasted sesame seeds and stir well. Sautéed shallots and mint go wonderfully with green peas. This side dish is a real winner.
Instructions to make Sautéed Peas & Corn With Butter & Soy Sauce:
- Heat Butter in a frying pan over medium heat, add Frozen Peas and Corn Kernels, and cook for 3 to 4 minutes, occasionally tossing. When Peas and Corn are lightly browned, add Soy Sauce and combine well.
- Find how to cook ‘Onsen Tamago’ at https://cookpad.com/uk/recipes/5750605-onsen-tamago-softly-cooked-egg
- Sprinkle with some Pepper OR Chilli, and enjoy with freshly cooked rice.
Sautéed shallots and mint go wonderfully with green peas. This side dish is a real winner. Here's two things to keep in mind as you are cooking: First, get the petite green peas if you can find them.. These sautéed green beans are my favorite way to make green beans! This recipe is quick and easy, and produce the most tender and delicious green beans.
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