Pea soup
Pea soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pea soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Pea soup is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Pea soup is something which I have loved my whole life. They’re fine and they look wonderful.

Split pea soup is the ultimate comfort food. Ladle up a bowl of the good stuff for dinner tonight. Split pea soup has been a favorite winter warm-up for thousands of years. C., Greek farmers cultivated this legume, while Athenian street vendors sold hot pea soup to passersby.

To get started with this particular recipe, we must first prepare a few components. You can cook pea soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pea soup:
  1. Get 3 cups chicken stock
  2. Make ready 2 cups cooked or canned peas
  3. Prepare 1 cup cold water
  4. Get 1/2 onion
  5. Prepare Sprig parsley
  6. Take 1 cup 1/2 and 1/2
  7. Take 1/2 teaspoon salt
  8. Take 1/8 teaspoon pepper
  9. Get 2 tablespoons butter
  10. Take Celery salt

Add split peas, chicken stock, thyme, bay leaves, and seared ham hock to the pot and bring to a boil. Cover peas with water and soak overnight. Drain, rinse and place in a Dutch oven. Add ham bone, water and remaining soup ingredients except sausage and dumplings.

Instructions to make Pea soup:
  1. Put aside one third of peas
  2. Add remainder to water stock and seasoning and let simmer 30 minutes
  3. Press through a sieve
  4. Add butter
  5. Let boil few minutes then add 1/2 and 1/2 and remaining peas which have been heated double boiler
  6. Serve very hot with little whipped cream and paprika

Drain, rinse and place in a Dutch oven. Add ham bone, water and remaining soup ingredients except sausage and dumplings. Watch how to make this recipe. Ham, bacon, and sausage all go exceptionally well with peas. One of the most traditional ways of making split pea soup is to flavor it with ham bones.

So that is going to wrap this up with this special food pea soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!