Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fitness recipes: pea toast. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
The only thing you do is: Cook the peas. Blend the peas finely and spice it with salt and pepper. You can also add a little bit of olive oil. The best part about this this recipe for pea toast is that you really don't even need anything fancy to make it.
Fitness Recipes: Pea Toast is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Fitness Recipes: Pea Toast is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have fitness recipes: pea toast using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fitness Recipes: Pea Toast:
- Make ready 1 cup peas
- Take Salt and pepper
- Prepare Olive oil
Mash together avocado and peas, spread on toast. Follow with fruit such as a mandarin or an apple. Nutrition Info (per serve) A fresh, bright spring recipe using either fresh peas or frozen petite pois, this peas on toast recipe from Rachel Phipps makes a tasty treat for either breakfast, brunch or lunch. Things on toast for either breakfast, brunch or lunch are having something of a renaissance at the moment.
Instructions to make Fitness Recipes: Pea Toast:
- The only thing you do is: Cook the peas. It takes only about 10-15 mins.
- Blend the peas finely and spice it with salt and pepper. You can also add a little bit of olive oil.
- Enjoy!
Nutrition Info (per serve) A fresh, bright spring recipe using either fresh peas or frozen petite pois, this peas on toast recipe from Rachel Phipps makes a tasty treat for either breakfast, brunch or lunch. Things on toast for either breakfast, brunch or lunch are having something of a renaissance at the moment. Add the drained can of peas and stir for a few more minutes. Pour hot mixture over a buttered slice of toasted bread, add salt& pepper to taste. Use a knife and fork to slice and eat your meal and enjoy.
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