Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pea poha. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
For green pea poha To make green pea poha, heat the oil in a broad non-stick pan and add the mustard seeds. When the seeds crackle, add the asafoetida and sauté on a medium flame for a few seconds. Pea Poha is a simple breakfast recipe that you can prepare in minutes. This popular Indian recipe, is prepared by cooking pressed rice with peas.
Pea poha is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Pea poha is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have pea poha using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pea poha:
- Make ready 2 cups flatten rice
- Make ready 1 potato boiled and chopped
- Make ready 1/2 cup pea boiled
- Get 1/2 tea spoon salt
- Make ready 1/2 tea spoon turmeric powder
- Take 1 tomato chopped
- Get 1/2 teaspoon red chilli powder
- Make ready 1 tablespoon oil
- Take 1 teaspoon mustard
- Prepare 1 pinch hing
- Prepare 1 teaspoon chat masala
- Prepare 1 teaspoon lemon juice
- Get 2 green chillies
Poha can be thought of as our desi breakfast cereal! All over India, it is a very popular breakfast choice. Quick green peas poha: This green pea poha or matar poha is a filling, nutritious breakfast snack that can be made in minutes. It is prepared with flattened rice, green peas, and a few spices.
Steps to make Pea poha:
- Wash and soak flatten rice for 20 minutes.
- Heat oil. Add hing, mustard seeds.
- When mustard seeds stop cracking add chopped green chillies.
- Now add flatten rice, peas, potatoes.
- Add all spices and mix well.
- Stir and cook for 5 minutes.
- Now add chopped tomatoes and lemon juice and mix well
- Serve hot with namkeen/ bhujia with cup of tea.
Quick green peas poha: This green pea poha or matar poha is a filling, nutritious breakfast snack that can be made in minutes. It is prepared with flattened rice, green peas, and a few spices. In addition to that, it has an extra zing of coriander and mint, which makes this dish unique. Green Peas Poha Recipe Green pea poha is a wholesome and tasty dish that can be made any time of the day, as a breakfast, supper or a simple evening snack. About Author "At Nmami Life, the meaning of good health is a combination of nutrition and fitness, which are essential to your well-being." Pea Poha - Reviews.
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