Canned Tuna & Peas Curry
Canned Tuna & Peas Curry

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, canned tuna & peas curry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Canned Tuna & Peas Curry is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Canned Tuna & Peas Curry is something that I’ve loved my whole life.

The most common types of canned tuna at the store are "white" or "light" tuna. "White" tuna is albacore. "Light" can be skipjack, yellowfin, bigeye, or a combination. White tuna has a milder flavor. From tuna casserole to tuna salad and tuna patties, there's no shortage of meals to make with canned tuna. Canned tuna is affordable, non-perishable, and a high-quality source of protein with very little fat.

To begin with this particular recipe, we must first prepare a few components. You can have canned tuna & peas curry using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Canned Tuna & Peas Curry:
  1. Get 1 tablespoon Oil *OR Butter
  2. Prepare 1 Onion *cut into small pieces
  3. Get 1 clove Garlic *finely chopped
  4. Make ready 1 teaspoon grated Ginger
  5. Get 1 tablespoon Curry Powder
  6. Get 1 tablespoon Plain Flour
  7. Prepare 1 cup Chicken Stock *OR Stock of your choice
  8. Make ready 1 cup Frozen Peas
  9. Make ready 1 (*95g) canned Tuna *I used ‘Tuna in Springwater’
  10. Prepare 1 tablespoon Soy Sauce
  11. Take Salt as required
  12. Take 2 servings Freshly Cooked Rice

It is protein-packed, inexpensive, and can last for several years in your pantry. Despite these benefits, you may be wondering whether canned tuna is. The brand produces different types of canned fish including mackerel, anchovies, and tuna. However, their canned tuna is a class apart with its balanced flavors and refreshing taste.

Instructions to make Canned Tuna & Peas Curry:
  1. Heat Oil (OR Butter) in a large saucepan over medium heat, cook Onion and Garlic until soft. If you could patiently cook until browned, the flavour would be nicer.
  2. Add grated Ginger, and add Curry Powder and Flour, and cook, stirring constantly, for 1-2 minutes.
  3. Add Chicken Stock and Frozen Peas, and bring to the boil. Simmer, stirring, until Peas are cooked. Finally add the canned Tuna and water in the can. Stir to combine.
  4. Season with Soy Sauce and Salt as required. *Note: The amount of Salt depends on the saltiness of the Stock and the Tuna. Season to suite your taste.
  5. Serve with freshly cooked Rice.

The brand produces different types of canned fish including mackerel, anchovies, and tuna. However, their canned tuna is a class apart with its balanced flavors and refreshing taste. Ortiz Bonito Del Norte canned tuna is preserved in olive oil. It is deliciously chunky, flavorful, and cooked to perfection. With a can of tuna in the pantry, a good meal is only a can opener away.

So that is going to wrap it up for this exceptional food canned tuna & peas curry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!