Peach, Peas and Ham Salad
Peach, Peas and Ham Salad

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, peach, peas and ham salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Ham and pea salad is a great way to enjoy a hearty pea salad filled with proteins and healthy fats. I love the creamy texture of the mayo (I only use Hellmann's) and this salad is one of the few left overs I can eat and enjoy the second time around just as much as the first. Divide the salad leaves, courgette, feta, tomatoes and ham between two (or more) serving plates. Spritz the peach wedges with low-fat cooking spray or mist.

Peach, Peas and Ham Salad is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Peach, Peas and Ham Salad is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have peach, peas and ham salad using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Peach, Peas and Ham Salad:
  1. Make ready 1/3 cup peas
  2. Prepare 1/3 cup apricot
  3. Make ready 20 dkg ham
  4. Take 1/3 cup blanchired carrot
  5. Prepare 1/3 cup black olives
  6. Prepare 1/3 cup zucchini
  7. Make ready 1/3 cup peach
  8. Make ready 6 tablespoon cuscus

Place the rocket and mint leaves in a bowl, drizzle with the dressing, then scatter the leaves over the peaches. In a serving bowl, combine the peas, ham, cheese and onion. Pour dressing over salad; toss to coat. Savvy kept asking me to make a pea and ham pasta salad so when I made my heavenly spareribs for Memorial Day I decided to make the pasta salad as a side.

Steps to make Peach, Peas and Ham Salad:
  1. Prepare the cuscus and cool it down when ready
  2. Chop and mix all the ingredients

Pour dressing over salad; toss to coat. Savvy kept asking me to make a pea and ham pasta salad so when I made my heavenly spareribs for Memorial Day I decided to make the pasta salad as a side. I wasn't sure how it would taste using the ham that had been glazed but it was actually a great combo. I paired it with peas, hard-boiled eggs, and a few other veggies. Drizzle the dressing over the salad and scatter over the pine nuts.

So that’s going to wrap it up for this special food peach, peas and ham salad recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!