Pea chat
Pea chat

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pea chat. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pea chat is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Pea chat is something that I have loved my entire life. They are nice and they look fantastic.

Green peas chaat or Matar ki chaat is a super easy and healthy Indian style savory snack made with green peas, onion, tomato and spices. Chaat is one of the Indian street foods, typically made with lentils, pulses, vegetables and spices. Many Indian chaat varieties are served with sweet, tangy and spicy sauces/chutneys. This Spring Pea Chaat with Lemon Raita recipe gets its flavor from fresh English, sugar snap, and snow peas.

To get started with this particular recipe, we must prepare a few components. You can cook pea chat using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pea chat:
  1. Prepare 1 cup dried green peas soaked for 1hour
  2. Prepare 1 inch ginger finely chopped
  3. Take 1 teaspoon red chilli powder
  4. Get 1/2 cup tomatoes chopped
  5. Prepare 1/2 teaspoon cumin powder
  6. Take 1teaspoon amchur dry mango powder
  7. Get 1/2 teaspoon turmeric Powder
  8. Make ready 1 teaspoon haldi
  9. Get 1 teaspoon fennel seeds
  10. Take 1/2 inch cinnamon stick
  11. Take 2 bay leaves
  12. Make ready as per taste Salt ,
  13. Get 1 lemon extract from lemon
  14. Make ready 1 onion finely chopped
  15. Take 2 inch ginger

You can easily make at home using minimum ingredients. How to Make Green Peas Chaat In a mixing bowl, put in the boiled peas. Ensure that all the water is drained out. Add finely chopped onions, tomato, potatoes and green chilli.

Steps to make Pea chat:
  1. We begin making the Delhi style matar chaat recipe by soaking the dried green mater for at least 5 to 6 hours or overnight hour and keep it aside heat a pressure cooker with oil add bay leaf cinnamon stick and fennel seeds saute
  2. Then add the ginger and saute for few seconds add tomatoes cook till it is softened
  3. Finally add the rest of the spice powders and give the masala for the chaat a stir cook till the raw smell goes

Ensure that all the water is drained out. Add finely chopped onions, tomato, potatoes and green chilli. A finger licking and lip smacking chat item which has crunchy puris, green peas curry, chutneys and other yummy stuffs. This is a simple ragda puri chaat which taste so delicious. When you are craving for chaat, this is a easy recipe to make.

So that is going to wrap it up with this exceptional food pea chat recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!