Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, bacon and pea mash. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bacon and pea mash is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Bacon and pea mash is something which I’ve loved my whole life. They are fine and they look fantastic.
Heat bacon drippings over medium-high heat. Add chicken broth, black-eyed peas, salt, and pepper. Bring to a boil and skim the top if necessary. Mash the peas with a potato masher or using a large fork.
To get started with this particular recipe, we have to prepare a few components. You can have bacon and pea mash using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bacon and pea mash:
- Get Potatoes
- Make ready Cream
- Get Milk
- Take Butter
- Get Salt
- Prepare Spring Onion
- Take Cheese of choice - 3-4 is good
- Prepare ——————————-
- Take Peas
- Get Bacon
- Take Sliced tomatoes
- Prepare ——————————-
Transfer the bacon to a roasting tin. Remove all but a thin layer of fat then score the remaining fat in a diamond pattern. Mash the black-eye peas in a bowl with a fork. Crumble the bacon into the peas, and stir in the shallot, red peppers, and enough flour to make the mixture stick together.
Steps to make Bacon and pea mash:
- Potatoes on. When done, pass through the ricer into a large bowl.
- Blend together the potato, cream, milk, butter, season and stir.
- Now add the bacon and peas to the mixture. Stir and place in baking tray.
- Top with onion, tomato, and cheese - Brown off in oven @ 200 or above
Mash the black-eye peas in a bowl with a fork. Crumble the bacon into the peas, and stir in the shallot, red peppers, and enough flour to make the mixture stick together. Season to taste with salt and pepper. Drain and transfer to food processor. Mix scooped-out potato with butter, salt, pepper and milk in a large bowl.
So that’s going to wrap it up for this special food bacon and pea mash recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
