Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chocolate cupcakes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Line a muffin pan with paper or foil liners. Sift together the flour, baking powder, baking soda, cocoa and salt. As such, I created this cupcake cake in his image with dark chocolate cupcakes filled with a peppermint-white chocolate ganache, and topped with peppermint buttercream. This is a fun and showstopping dessert–perfect for a "Rudolph" watch party!
Chocolate cupcakes is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Chocolate cupcakes is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have chocolate cupcakes using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate cupcakes:
- Get 4 tablespoon butter
- Get 2 eggs
- Get 4 tablespoon sugar(by your taste)
- Get 2 tablespoon coco powder
- Take 2 small cup maida all-purpose flour
- Make ready Pinch baking soda
- Take 1/2 tablespoon baking powder
Combine the flour, cocoa, baking soda and salt; gradually add to creamed mixture alternately with water and buttermilk, beating well after each addition. Fill paper-lined muffin cups two-thirds full. How to make Chocolate Cupcakes In a medium bowl whisk the dry ingredients together: flour, cocoa powder, salt, baking powder, and baking soda. In the bowl of a stand mixer add the eggs, sugars, oil, and vanilla extract.
Steps to make Chocolate cupcakes:
- Take a bowl add butter sugar and egg beat them with beater
- And then add 3 tablespoon coco powder and then again beat it
- While running the beater add 2 small cup of maida(all-purpose flour)
- Now add the baking soda and baking powder beat them, now your batter is ready
- If you have cupcake paper keep them or else Take a cupcake maker and grease some oil
- Add the batter
- And then decorate with dry fruits/nut
- Add keep it in the oven for 5-6 mins
- When it's over your cake is ready
How to make Chocolate Cupcakes In a medium bowl whisk the dry ingredients together: flour, cocoa powder, salt, baking powder, and baking soda. In the bowl of a stand mixer add the eggs, sugars, oil, and vanilla extract. Mix on medium speed until everything is thoroughly combined. Mix together flour, sugar, cocoa, baking soda, baking powder, and salt in a stand mixer using a low speed until combined. Add eggs, buttermilk, warm water, oil, and vanilla.
So that is going to wrap this up for this special food chocolate cupcakes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
